a KMH Signature Service

operation analysis and assessment

Every venture could use a roadmap, along with identifying the strengths of each individual restaurant. It is imperative each restaurateur exploit their strengths in order to maximize their opportunities. Keith Marshall Hospitality's custom assessments give both a detailed evaluation and a specific twelve-month future strategy.

financial, purchasing, and procurement

From our exclusive Virtual P&L Management Program to in the trenches accounting support, Keith Marshall Hospitality offers a full range of financial guidance and functionality. KMH provides all the necessary tools to get a new restaurant up and profitable. We can also provide strategies and support to overcome the financial challenges of an existing entity.

start ups and repositioning.

Experts in concept development, KMH consults on everything from site selection to menu development. 3-D renderings, kitchen layouts, etc...  from concept to construction. 

yep, there's more...

Separtor for Restaurant Consulting

how we can help you.

concept design
project management
business plans
investor presentations
logo design

turn-key programs
site assessment
menu development
operating systems
website design

training programs
food truck development
employee development
custom form development
marketing and branding

who we are.

Restaurant Consultant, Keith Marshall of Keith Marshall Hospitality Management
Keith Marshall, Founder and Principal

keith marshall, founding principal.

With over 30 years in the hospitality business, Keith Marshall's experience began managing high volume private night clubs and quickly evolved into restaurant management. He has successfully held positions as General Manager, Area Director, Director of Operations, Operations Consultant, Senior Director of Operations, Vice President, Sr Vice President and Chief Operating Officer. Keith’s experience includes upscale casual dining, casual dining, fine dining, fresh casual and more.

our team.

Keith Marshall Hospitality is a network of consultants assembled for the purpose of providing restaurant consulting and elite support at affordable rates to restaurateurs throughout the United States. KMH delivers progressive processes and enterprise programs that drive restaurant performance to attain pointedly improved market share, revenue growth and profitability while maintaining maximum customer satisfaction.


Charleston SC | Indianapolis IN | Las Vegas NV | Nashville TN | Orlando FL 

Separtor for Restaurant Consulting

a few clients and contracts.​

restaurant consultant client, Safe Harbor logo
restaurant consultant client, Captain Georges Seafood logo
restaurant consultants client, Hell's Kitchen logo
restaurant consultants client, Buffalo Wild Wings logo
restaurant consultant client, Pussers BVI logo
restaurant consulting client, Morgan & Morgan logo
restaurant consultant client, department of commerce logo
restaurant consultant client, Master Chef logo
restaurant consultant client, Princes Hot Chicken logo
restaurant consultant client, Papa Murphy's Pizza logo
restaurant consultant client, Larry H Miller Group logo
restaurant consultant client Tin Roof logo
restaurant consulting client, Mandalay Bay logo
restaurant consulting client, Anheuser Busch logo
restaurant consultants client, Culver's logo
restaurant consultant clients, gray & robinson attorneys logo
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